The development, operation method and matters needing attention of rice milling machine

Release time:

2021-06-15

With the gradual improvement of living standards, people put forward higher requirements for the quality of rice, so that the rapid improvement of rice milling technology. With the continuous improvement of rice varieties, in recent years, the yield of slender grain rice is getting higher and higher, this kind of rice in the harvest threshing process due to their own reasons will produce a large number of burst waist phenomenon, the traditionalrice millDue to backward technology will increase the rate of broken rice. Traditionrice millThe unreasonable layout of the components and the backward technology have led to insufficient air volume and low wind pressure through the rice milling chamber, grain settling at the bottom of the rice milling chamber under the action of its own weight, poor fluidity, and the existing rice milling movement area cannot be fully utilized. In order to improve the quality of rice processing, it is necessary to use one or two machines to mill rice to increase the pressure inside the rice milling chamber, but it will cause the rice temperature to rise, coupled with the high waist explosion rate of the original rice, a large amount of broken rice will be produced during the rice milling process. Therefore, in order to reduce the broken rice rate and improve the quality of rice, multi-machine light grinding process should be used.

Duerice millThe structure and parameters of any 1 unit are different.rice millThere is a kind of rice milling method that plays a major role, so the rice milling machine can be divided into friction type rice milling machine (iron roller rice machine) and grinding type rice milling machine (sand roller rice machine)

Our smallrice millThere are three main types of equipment: separate rice milling machine, combined milling machine and spray type rice milling machine.

Method of operation

1, willrice millPlace it on the workbench and plug in the power plug.

2, determine the grinding white time, adjustrice millTiming knob.

3. Take out the pressure in the hopper, put 17-20g of brown rice (water content should not exceed 15%) into the hopper, and let it flow into the white grinding chamber. First press the power button to start, and then put down the pressure.

4, to the specified time, the rice mill will automatically stop, first take out the hopper, remove the bran. Then plug in the receiving hopper, then take out the pressure, turn the front rotation handle to the right, make the refined rice in the white grinding chamber fall into the receiving hopper, turn the timing knob to position 0, press the power button to make the grinding wheel idle for several seconds, make all the rice grains in the white grinding chamber fall, then pull out the rice receiving hopper, and sieve by the rice mill to obtain the measured refined rice.

Precautions

1, brown ricerice millBefore dropping the hopper, check for metal objects and stones to avoid damage to the grinding wheel.

2. After grinding white, pull out the front rotating block to clean up the rice sugar left in the grinding white chamber of the rice mill, so as not to affect the accuracy of the sample.

3. The white grinding precision shall be determined by the variety of brown rice to determine the number of samples and the white grinding time. The number of low-precision samples is 17-18g, and the white grinding time is slightly shorter. The number of high-precision samples is 20g, and the white grinding time is slightly longer.

4. When the rice mill is used for a long time and after grinding brown rice with high moisture content, when the rice bran bonding grinding wheel affects the whiteness, the grinding wheel can be removed by a hand, the bran powder can be removed by a steel wire brush, and the bran powder can be removed by loading it back according to the original sample.